Scientific Name: Daucus carota subsp. sativus Common Name: Carrot Origin: Persia (modern-day Iran and Afghanistan) Introduction Carrots are a popular root vegetable known for their sweet flavor and crunchy texture.
Scientific Name: Brassica oleracea var. sabellica Common Name: Kale Origin: Eastern Mediterranean and Asia Minor Introduction Kale is a nutrient-dense leafy green vegetable known for its health benefits and versatility
Common Name: Tomato Scientific Name: Solanum lycopersicum Origin: Central and South America Introduction Tomatoes are one of the most popular vegetables grown worldwide, prized for their versatility, flavor, and nutritional
Scientific Name: Pisum sativum Common Name: Peas Origin: Mediterranean and Near Eastern regions Introduction Peas are a cool-season crop known for their sweet flavor and high nutritional value. They are
Scientific Name: Capsicum annuum Common Name: Bell Pepper Origin: Central and South America Introduction Bell peppers, also known as sweet peppers, are a popular vegetable appreciated for their vibrant colors,
Scientific Name: Brassica oleracea var. botrytis Common Name: Cauliflower Origin: Eastern Mediterranean and Asia Minor Introduction Cauliflower is a versatile and nutritious cruciferous vegetable known for its mild flavor and
Scientific Name: Phaseolus vulgaris Common Name: Green Beans Origin: Central and South America Introduction Green beans, also known as string beans or snap beans, are a popular vegetable known for